About Us

Grub Lunch, a family-owned establishment, is run by us, a group of brothers and fathers who deeply understand the importance of providing nutritious meals for our children, especially during their crucial learning hours. With over two decades of experience in the restaurant and catering industry, we've honed our skills in crafting delectable dishes and delivering an exceptional dining experience. Despite facing numerous challenges along the way, we remain dedicated to meeting and exceeding the expectations of our valued customers.

Our name, Grub Lunch, embodies simplicity and satisfaction. We want you to relish every bite of your meal, clearing your plate with delight, knowing that it's not only delicious but also nourishing for your body. We prioritize organic ingredients, recognizing the increasing demand for this choice in everyday dining. Embracing a plant-based lifestyle not only promotes personal health but also contributes positively to our planet's well-being.

Acknowledging the growing trend towards vegan and vegetarian preferences, we're committed to offering diverse and enticing options to cater to all dietary preferences. We're attentive to the evolving landscape of plant-based diets and its potential impact on fostering a sustainable food economy. As advocates for sustainability, we actively support various sustainable practices and aspire to be catalysts for positive change in our community and beyond. Our commitment extends to exploring and embracing innovative ways to contribute to a healthier planet, understanding that even small actions can make a significant difference in shaping a brighter future for our children. We respect that everyone has a choice and believe that collectively, we can create a more sustainable and vibrant world.